1.1   Character :  Powder in white or slightly pink colour, nearly odorless or with lightly lemon

favour.

1.2 Physical properties and chemical properties:

1.2.1 Invariability:  20ºC after 26 weeks, the active oxygen only decreases 0.021; 37ºC after 26

weeks, the acting force only decreases 0.014; the effect is not influenced under the force of

organic matter or hard water.

1.2.2 Solubility: Diffluent in lightly warm water  to clear non-color or light red solution.

1.2.3 Biological degradability: Mainly with inorganic salt, the surfactant within the formulation is

of easy degradability.

1.2.4 PH value: 1% solution---PH value is around 2.6-3.3

1.3 Theory

After chain reaction in the water, PMPS (KMPS) produces the nascent oxygen continuously and

sustains while at the same time,KMPS oxidizes the minim chloride ion to yield hypochlorous acid,

oxidizes and chloridizes the pathogen. KMPS can interfere the synthesis of pathogen DNA and

RNA to solidify the denaturalization of pathogen protein.

Furthermore, KMPS interferes the systematic activity of pathogen enzyme and affects its

metabolism, increase the permeability of the epicyte, as a result, the enzyme and nutrient

substance will lose; the pathogen will dissolve into burst; and the pathogen will then be killed.

Organic acid and low PH value environment will assist in killing the pathogen. KMPS has powerful

killing function upon all infectious virus to human being and animal, germ, spore,

mycoplasma,epiphyte and coccidium oocyst, especially on aphtho virus, doughnut-shaped virus,

corona virus, herpes virus, adenovirus, respiratory syncytial virus, enterovirus, hepatopathy virus,

herpes of mouth virus, epidemic hemorrhagic fever virus

1.4 Feature

1.4.1  widely use as effective disinfector to virus, germ and its spore, mycoplasma, epiphyte and

coccidium oocyst

1.4.2  excellent and safe watercraft disinfector

1.4.3  high speed: 1% solution---5 mins-10 mins, kill all germ and epiphyte; 10 mins, kill all

viruses

1.4.4  high active:

1.4.5  high stability: impregnability under temperature, organic matter, water quality and PH

value

1.4.6  highly safety: no corrosive and nonirritant to skin, mouth, eye;, cause no cicatrices to the

ware; unharmful to the apparatus and fiber, absolute safe to the human being and animal

1.4.7  green and health: decomposable, unpolluted to environment and water resource

1.4.8 applications variety: one step for cleaning, sterilization, disinfection, apply for

environmental control, sterilization of apparatus, stain cleaning off, cleanness of garment,

personal hygiene, animal periphery, disinfection of air and drinking water, further to the fish and

shrimp and prevention and cure of germ disease

1.5 Function and Treatment

disinfector widely used in the animal body surface and their stalls; in the air and drinking water;

used in prevention and cure the germs occurred to fish, shrimp body surface; used in disinfecting

traffic tools, food processing tools, public environment, etc.

1.6  Range of use

Widely used for poultry farm, fish pool, veterinary surgery, food processing manufacturer.

1.7  Dosage

1.8  Adverse reactions: Not yet

1.9  Attentions

Ventilated preservation; make it when required; do not mix or use together with alkali

substance,forbidden to get in touch with metal ware; be cautious during the processing